Job Responsibilities

1.Be responsible for the research and development of baking product applications; 2.Use professional baking skills and work experience, use the company's main categories (salad sauce, flavor sauce, etc.) to carry out product application research and development around freshly baked bread, Chinese style Dim sum and other related baking products, and form a feasible product formula.

Job Requirements

1.Having more than 5 years of learning and working experience in a nationally renowned baking chain enterprise; 2.Interested in the baking industry and capable of researching and learning; 3.Having good communication and coordination skills as well as basic computer office skills.

Required Languages

English, Mandarin