I guide students who don't speak English as their first language to understand and use English effectively. This can involve teaching vocabulary, grammar, pronunciation, reading comprehension, and writing skills.

Assisted and worked with students of varying ages, skill levels, and cultural and economic backgrounds

Young Learners, Module 1

Equipped me with the knowledge and skills needed to effectively teach English as a Second Language (ESL) to non-native speakers

This course equipped me with the skills to effectively teach students in grades one to five. I learned to go beyond simply 'passing on knowledge' and instead, to create engaging lessons that foster a love of learning and critical thinking skills.

This course introduced me to the fascinating world of food engineering! It's a scientific field that combines engineering principles, math, and food science to improve all aspects of food production. From processing and manufacturing to handling, storage,