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Pastry chef
Full-timeUnder 10K RMB per monthShenzhen
Riom
Refresh at 7 months ago 1451 views

Job Responsibilities

1. Good at communication and responsible for work; 2. Love the job and have the spirit of teamwork

Job Requirements

1. Can independently finish various French desserts and pastries.Such as: puffs, tarts, open crisp, mousse products;Macaron, the border, the surface, sandblasting, chocolate tempering and accessories production; 2. Years of working experience in law point and west point;West point training experience is preferred; 3. Have the ability of innovation and can independently develop new products 4. The decoration of dessert has unique aesthetic taste.

Required Languages

English

Job Details

Position type

Other catering and hotel positions

Experience

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