Job Responsibilities

1. Participate in training activities to enhance grape wine knowledge, wine culture and comprehensive management skills; 2. Explain wine knowledge, wine culture and wine catering knowledge to customers; 3. Other work as assigned

Job Requirements

1. Bachelor Degree or above; 2. Proficient in both written and spoken English (able to speak French preferred) ; 3 Interested in wine. 4. With Positive and can do attitude, open to learn

Required Languages

English